Our Menu Selections
Dinners include Tossed Green Salad or Soup Du Jour, Choice of Baked Potato, Long Grain & Wild Rice or Fettuccini with a Garlic Cream Sauce and Fresh Baked Bread. We are proud to serve 100% Black Angus Beef, grown in the U.S. by Creekstone Farms. Our premium steaks are rubbed with a savory blend of seasonings & flame broiled to your specification.
All of our steaks are grilled to your specific temperature. In order to ensure our standards of quality, tenderness so please take note that steaks ordered at medium-well and above will take extra time. Your patience and consideration is appreciated.
Boneless Rib Eye
A succulent steak, hand cut from the eye of the prime rib to produce a marbled and juicy steak.
The ultimate cut of meat. Hand cut, tender, juicy and sized just right. Add sautéed mushrooms & onions
Hand-cut and Center-cut from the sirloin. This is a robust, flavorful steak for even the most discriminating steak lover.
Our house specialty! Seasoned and slow roasted to perfection. Served with au jus and creamy horseradish dill sauce.
Broiled in a tarragon infused butter with chopped tomatoes, bell peppers & onions.
Broiled Filet of Tilapia
Broiled Herbed Tilapia infused with a lemon butter. Served with long-grain wild rice.
Six Jumbo Shrimp sautéed in white wine, butter and garlic served on a bed of fresh fettuccine.
Deep Fried Shrimp
Six Jumbo Butterfly Shrimp, lightly breaded, deep fried in canola oil and served with Gaskins tangy cocktail sauce and lemon.
Grilled breast of chicken prepared in a white wine, caper and butter reduction. Served with Fettuccini with a Garlic Cream Sauce.
A generous portion of fettuccini topped with sautéed mushrooms and tossed with our garlic cream sauce.
Add Asparagus Add Broccoli Add Grilled Chicken
Menu Items and Prices subject to change without notice.